The Lower Deck Main Bar - Whether it’s a casual lunch with family, breakfast on the weekend or a traditional session with your mates, the urban resort feel on the deck is the perfect place to chill.

Enjoy one of the many draught beers and select something to eat from our gourmet cafe menu, pull up a seat and watch the world go by.

turkish bread
EVO oil, blasamic, dukkah 10

antipasto plate
turkish bread, roasted artichoke, grilled eggplant, marinated kalamata olives, goats cheese,
port & brandy chicken liver pate, shaved parma ham 23

grilled tandoori lamb skewers
yoghurt dressing 14

marina seafood plate
garlic & chilli prawn skewers, lemon pepper squid, tempura barramundi, smoked salmon on rye 25

grilled venison chorizo
polenta chips 14

rosemary haloumi chilli meat balls
tomato sauce, olive baguette 14

pickled herrings
sweet pickle wrapped marinated herring 14

fries & aioli 8

seasoned wedges, sweet chilli &
sour cream 9.5

bocconcini, roma tomato, basil &
kalamata olives 19

venison chorizo sausage, artichoke & brie 23

pear & gorgonzola, fontina, mozzarella, caramelized sweet onions & chopped hazelnuts 20

spicy oriental chicken, roma tomato & button mushroom 23

tiger prawns, roasted red capsicum,
smoked mozzarella & basil 24

poached mt barker chicken breast
soft rice noodles, spinach, daikon radish, toasted sesame seeds, honey, lime & ginger dressing 24

lemon pepper squid
tossed with tatsoi, cherry tomato, cucumber, cashew nuts, goji berry dressing 22

pepper crusted sirloin salad
soba noodles, spring vegetables, tatsoi, cashew nuts, coriander, sweet & sour dressing 25

chilli & coriander prawn salad
baby leaves, chilli & lime dressing, fried shallots 25

chermoula spiced ocean trout
coconut & cucumber salad, date & apricot cous cous 25

salmon & swordfish skewer’s
rocket, baby spinach, cherry tomatoes, spanish onion, mango mayonnaise 25

goats cheese, pumpkin & spinach tartlet
greek salad, basil pesto oil, roast capsicum coulis 22

linguini
chilli, garlic, baby spinach, sundried tomatoes, basil, shaved parmesan, pine nuts 23

tempura beer battered wild barramundi
fresh salad, steak fries, tartare sauce 26

open wagyu beef burger
180g fresh wagyu beef mince, grilled onion & capsicum, iceberg lettuce, tomato, garlic aioli, toasted sourdough bun, royal blue potato wedges 24

fresh garden side salad 8

selection of muffins 2.8

warm double chocolate mud cake 6.5

apple & pear frangipani tart 6.5

The Breakwater offers an extensive range of both local and important beers and wines, as well as spirits and non-alcoholic drinks. Please see our PDF below for the full beverage list.

Click to view our full beverage list

the breakwater crispy bacon, pork sausages, roma tomatoes, mushroom, house
baked beans, toasted italian bread, two eggs (poached or fried) 22

eggs benedict prosciutto, baby spinach, hollandaise sauce 18

eggs benedict salmon smoked salmon, fresh baby spinach, hollandaise sauce 20.5

chive potato cake huon smoked salmon, vine ripened tomatoes, herbed crème fraiche 19

french toast grilled banana, maple syrup 12

grilled black pudding poached eggs, brioche crouton, hollandaise sauce 22

sweetcorn & zucchini fritters sweetcorn & zucchini fritters 16

ricotta hotcakes (three) vanilla steeped strawberries, king island pure cream 17

honey roasted granola banana, blueberries, sheep’s milk yoghurt 11

new norcia fruit & nut loaf raspberry mascarpone 8

herbed scrambled eggs toasted ciabatta bread 12.5

daily selection of muffins blueberry, apple, chocolate 2.8

bacon (two)
sausages (two)
scrambled eggs (two)
tomatoes
beans
spinach
mushrooms
black pudding
4

the kid's breakwater (under 12's) pork sausages, roma tomatoes, mushroom, house baked
beans, toasted italian bread, one egg (poached or fried) 11

childrens hotcakes (under 12's) two pancakes, berry compote or maple syrup, vanilla bean icecream 10.5

The perfect spot for your next sundowner, birthday party or Hen's night. We can arrange an area for you (minimum numbers required) and organise delicious food from our Platter Menu, as well as Gourmet Pizzas.